An imagined scene from Persian Gulf & Khuzestan
Chapter 4 of 10 · 8 drinks

Persian Gulf & Khuzestan

خلیج فارس و خوزستان

Heat, tamarind, dried lime, chili and mango. Long drinks for the hottest coast in Iran.

Backdrop and props for this chapter: turquoise-teal, weathered wood.

The drinks

8 cocktails

Pantry for this chapter

What you'll make first

All syrups & preparations
Syrup

Plain Syrup

شربت ساده
base syrup · everywhere
Used in 5 drinks
Syrup

Cardamom Syrup

شربت هل
spice syrup · Persian Gulf coast and across Iran
Used in 7 drinks
Syrup

Date Syrup

شیره خرما
fruit syrup · Kerman (Bam), Khuzestan and the Persian Gulf coast
Used in 6 drinks
Syrup

Tamarind Syrup

شربت تمر هندی
fruit syrup · Bushehr and the Persian Gulf coast
Used in 1 drink
Syrup

Dried Lime Syrup

شربت لیمو عمانی
citrus syrup · Hormozgan and the Persian Gulf coast
Used in 3 drinks
Preparation

Saffron Infusion

دم‌کردهٔ زعفران
infusion (unsweetened) · Khorasan
Used in 6 drinks
Preparation

Plain Saline

محلول نمک
saline solution · n/a
Used in 8 drinks
Preparation

Cardamom Coffee Concentrate

قهوهٔ هل‌دار
coffee · Yazd and Khuzestan
Used in 3 drinks
Juice

Fresh Lemon and Lime Juice

آب لیمو تازه
fresh juice · across Iran
Used in 44 drinks
Juice

Mango Purée

پورهٔ انبه
fruit purée · Khuzestan (Abadan), Hormozgan (Minab), Baluchestan
Used in 1 drink
Garnish

Persian Rim Salts

نمک‌های لبهٔ لیوان
garnish · Persian Gulf, Khuzestan and across Iran
Used in 6 drinks
Syrup

Ginger Syrup (Sharbat-e Zanjabil)

شربت زنجبیل
spice syrup · Bandar Abbas and the Persian Gulf coast
Used in 1 drink
Syrup

Ranginak Syrup (Date, Walnut and Cardamom)

شربت رنگینک
nut and fruit syrup · Bushehr and the Persian Gulf coast
Used in 1 drink
Juice

Fresh Blood Orange Juice

آب پرتقال خونی
fresh juice · Dezful and Khuzestan, December to March
Used in 1 drink