
Chapter 5 of 10 · 7 drinks
Zagros & Kurdistan
زاگرس و کردستان
Mountain meadows, wild rhubarb from Hawraman and pearl-white foam from Kermanshah.
Backdrop and props for this chapter: olive and earth tones, stone, kilim.
The drinks
7 cocktails
Pantry for this chapter
All syrups & preparationsWhat you'll make first
Syrup
Cardamom Syrup
شربت هل
Syrup
Mint Sekanjebin
سکنجبین
Syrup
Tart Cherry Syrup
شربت آلبالو
Syrup
Honey Syrup
شربت عسل
Syrup
Rhubarb Cordial
شربت ریواس
Preparation
Aquafaba
آب نخود
Preparation
Plain Saline
محلول نمک
Preparation
Still Doogh
دوغ
Juice
Fresh Lemon and Lime Juice
آب لیمو تازه
Juice
Fresh Cucumber Juice
آب خیار
Juice
Fresh Pomegranate Juice
آب انار
Syrup
Grape Molasses Syrup (Shireh-ye Angoor)
شیرهٔ انگور
Syrup
Walnut Orgeat
شربت گردو
Syrup
Shirazi Thyme and Honey Syrup (Avishan)
شربت آویشن شیرازی و عسل